Dessert for breakfast is happening over here once again.
Isn’t that just great?
Once again, I was craving Thai food but didn’t want allllll the sugar that Americanized Thai dishes normally contain.
Yeah, apparently real deal Thai food is less sweet and more savory.
It’s definitely been way too long since I last shared a cocktail recipe with you.
Clearly any time of year is perfect for cocktails, although they are especially appealing during the warm summer months.
It’s always a very happy day when I realize there are precious frozen acai packets lounging about in my produce-packed freezer.
Yesss.