Oh hello it’s me, the put-peanut-butter-on-everything queen!
Hehe.
Read MoreCurrently trying to ignore the fact that the left pecan in my photo is blurry AF because I was hungry AF and didn’t want my coworkers to be distracted by my growling stomach for longer than necessary.
Which could be heard over the unimpressive Justin Bieber remix blaring in the background, by the way.
Read MoreI’ve been craving roasted fall veggies like no other, so here you go!
Delicata squash is sweet and creamy when roasted, plus you can consume its thin skin, anddd it’s not absolutely terrifying to cut (unlike its cousins big butternut and stringy spaghetti squash).
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