When I’m normally feeding just me, myself and I, I tend to throw random ish together and hope for the best.
I must be lucky because it all usually works out.
When I’m normally feeding just me, myself and I, I tend to throw random ish together and hope for the best.
I must be lucky because it all usually works out.
Have you tried grilled cheese before?
No no, I’m not talking about the glorious sandwich (which usually isn’t even grilled…)
I’m back!
Back from an exciting, jam-packed week in Manhattan, eating all types of mouthwatering (and not always healthy) food, sucking down fancy cocktails, staring at tall men in suits (a rare breed in Seattle), trying not to get flattened by maniac drivers, and breaking in seven different pairs of shoes that I somehow managed to shove into my suitcase.
So you might be seeing a ridiculous amount of 2-ingredient pancakes across the web lately.
In case you live under a rock, those 2 ingredients are eggs and banana.
Don’t get me wrong, veggie patties can be quite mouthwatering.
Hearty black bean burgers and well-seasoned soy patties do have a special place in my heart. (Please, hold back the snickering.)