This fall bowl might just bowl you right over.
It’s simple as can be, but the flavors really do something for me.
Category Archives: Main Dish
Vegan Chickpea Tuna Melt
Not going to lie, from time to time I low-key miss tuna sandwiches.
Which I know are quite polarizing, but hey!
Vegan Stuffed Southwestern Spaghetti Squash
Love me some squashidy squash come fall.
Though I fear for my fingers’ wellbeing/livelihood while attempting to halve a spaghetti squash, I continue to roast those monsters every year.
Autumn Kale Salad with Delicata Squash, Apples & Maple Vinaigrette
I’m going to keep this short and sweet…
Like the organic Honeycrisp apples that broke through my flimsy paper bag, plummeting to the floor of the grocery store produce section before haphazardly rolling away in every possible direction.
Curried Red Lentils with Cauliflower & Zucchini
Well this isn’t the prettiest bowl of goods I’ve whipped up…
But I am leaning into the whole fall thing so give me some credit!
Almond Butter Miso Rice Noodles with Veggies & Edamame
I’ve been whipping up this peanut miso dressing like no other (and drowning what ever edible substances are within reach), so I figured I might as well make an almond butter version!
For you folks who prefer almond butter over peanut butter (weirdos) or just want to switch it up!
