I’m going to be 100% honest here…
I never cared for minestrone.
Risotto is one of my cozy yet semi fancy pants go tos when it comes to cooking for others.
For the most part I just whip up simple meals for myself, but I do enjoy preparing food for special humans in my life.
Full disclosure: I’ve never wanted orange in my chocolate, or chocolate in my orange for that matter…
I preferred the two separate, and was stubbornly convinced that the seemingly odd combo made both components exponentially worse, not better.
I’ve been running around like a crazy person and haven’t had time for the blog!
But here we areeee.
I’m a smoothie bowl kind of gal.
Even when it’s December and I’m in a constant state of goosebumps + involuntary shivers.
I’m a noob when it comes to ramen.
Unless we’re counting Top Ramen (we’re not), which I consumed regularly as a child.
Have you sunk your teeth into a fancy-pants persimmon yet?
If you haven’t, I highly recommend!