It’s about time for another pasta recipe.
I eat pasta all the time, after all.
Category Archives: Pasta
Gourmet Mac & Cheese
Sometimes, it’s more than okay to indulge.
Sometimes, all you need is a pint of the best ice cream all to yourself. (Pro tip: use a baby spoon… it lasts longer and prevents you from shoveling all that wonderfulness into your mouth in 27 seconds. Brain freeze avoided!)
Vegetarian Lasagna with Spinach & Artichokes
There is something comforting about digging into a mammoth portion of cheesy, piping hot lasagna.
You watch the steam gracefully escape upward off your first forkful and pray that the irresistible molten cheese won’t burn your mouth, even though you know it will.