Sometimes all I want is some fresh fruit and nuts.
Weirdo, I know.
Another sweeeet sandwich coming your way.
Because sugar is the way to my heart, and my heart (plus my taste buds and belly) especially love chocolate for breakfast.
Yep, I like my smoothies ultra thick and especially creamy.
When my smoothie can be mistaken for a milkshake, I’m a happy camper.
Easy, healthy snacking is the name of the game.
It’s more than tempting to grab a handful (or entire family-sized bag) of tasty yet greasy chips or chow down on borderline stale packaged cookies when hunger strikes and you begin to enter hanger territory.
Juicy, sweet strawberries are starting to make a long-awaited appearance and I couldn’t be happier.
Well that’s actually a lie…
Yes I know it’s spring (hooray!) and sweet potatoes are fall fare, but I personally enjoy consuming those guys all the time.
They’re flavorful, versatile, affordable, and healthy… so what’s not to like?
So yeah, PB&J’s are hard to beat.
They’re sweet, salty, fruity, nutty, filling and easy to whip up.
We still have a whole month of winter left here in Seattle and I’m already pining for carefree summertime.
Long warm days spent lounging by the pool with refreshing drippy watermelon slices and icy cocktails are hard to beat, you know.
Let me start off by saying that I’m a snob (known fact).
Especially when it comes to chocolate.